COSTA RICAN SHB — VIENNA ROAST — With altitudes over 3,000 feet above sea level, this area develops a fine flavored hard bean coffee, exporting 2.2 million bags yearly.

ORGANIC PERU CAC La FLORIDA  — VIENNA ROAST — A group of 50 small-scale coffee farmers from Peru’s Chanchamayo region came together in 1966 to form the Cooperativa Agraria Cafetalera La Flo…

ENJOY STIRRING MOMENTS THROUGHOUT YOUR DAY WITH THESE TWO DIFFERENT COFFEES FROM TANZANIA and ETHIOPIA. . . AND YOUR FAVORITE COFFEE OF THE MONTH CLUB . . .

ENJOY STIRRING MOMENTS THROUGHOUT YOUR DAY WITH THESE TWO DIFFERENT COFFEES FROM INDIA and COSTA RICA. . . AND YOUR FAVORITE COFFEE OF THE MONTH CLUB . . .

ENJOY STIRRING MOMENTS THROUGHOUT YOUR DAY WITH THESE TWO DIFFERENT COFFEES FROM BALI and MALAWI . . . AND YOUR FAVORITE COFFEE OF THE MONTH CLUB . . .

BRAZILIAN CERRADO — FULL CITY ROAST — Brazil is the world’s largest grower of coffee, without question. Annual exports often exceed 20 million bags, each 132 pounds of raw, greeen beans.

HONDURAS SHG OCOTEPEQUE — VIENNA ROAST — Honduras has 5.5 million residents, and eight major regions where specialty coffee is produced.

ENJOY STIRRING MOMENTS THROUGHOUT YOUR DAY WITH THESE TWO DIFFERENT COFFEES FROM ZIMBABWE and SUMATRA. . . AND YOUR FAVORITE COFFEE OF THE MONTH CLUB . . .

Americans are known for drinking a lot of coffee, but if you’re an American traveling in Europe, you may not be able to keep up with the locals when it comes to downing those cups of Joe.

There have been many opposite and varied opinions about whether or not coffee has any valid health benefits.