Frequently Asked Questions
Pizza of the Month Club
Since 1994
When you decide to place a Pizza Club order with us at Clubs of America, you are dealing with a company that has been doing this service since 1994 with over 3 million shipments. We are the most experienced company in the club business and we are committed to the highest quality products and service for our customers. You can check out Better Business Bureau reports by searching Clubs of America and you will see that we have earned an incredible reputation in the business. Your 100% satisfaction is everything to us and will stand behind everything we ship to you or your gift recipients.
After you receive them from us they should go directly into the freezer for storage. See individual instructions on the pizzas before cooking as some require they be defrosted before cooking. We recommend cooking pizzas on a cooking stone for best results! If a stone is not available, place directly on cooking rack. * Be sure to remove the pizzas from packaging before cooking!
All pizzas are sent to you with cooking instructions listed on the pizzas.
We use only the highest quality and freshest ingredients such as meats, vegetables, cheeses, etc. We make pizzas for you that you would not necessarily be able to find anywhere else.
No. All of the pizzas featured are pre-selected and created by our chef in Chicago. You can order a variety of past pizza selections at discounted prices through our Shoppers Guide.
We deliver the pizzas via FedEx delivery to ensure freshness. We prefer a daytime office address to ensure timely delivery and a signature. Most of the pizzas are shipped on Tuesdays for delivery on Wednesdays. You will receive your shipment by the 3rd or 4th week of each month.
Each pizza is individually sealed and labeled. We ship them frozen fresh, inside a reusable Styrofoam cooler. They are packed in dry ice to keep them frozen during shipping. We pack enough ice to keep them frozen for 48 hours.
Big Al’s Italian Beef deep dish pizza, Mucho Mushroom deep dish pizza, Chicago Spinach deep dish pizza, Emma’s Eggplant deep dish pizza, Sam’s Meatball deep dish pizza, Thai Chicken deep dish pizza, Super Veggie deep dish pizza, Stella’s Sausage deep dish pizza and many, many more.
Each month you will receive three 9-inch famous Chicago style, deep dish gourmet pan pizzas. These are hand-made in Chicago by a noted pizza chef. You will receive three different types per month. Also you will receive our club newsletter “Pizza Expeditions.” You will receive your shipment by the 3rd or 4th week of each month.