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The Club Blog

Since 1994

WANT TO BE A PROFESSIONAL CHOCOLATE TASTER?

I thought I did before reading a piece written by an actual chocolate taster. The job, according to her, is not as sw...

THIS IS NUTS! ONLY 4 IN 10 EAT 'EM!

Considering that nuts are packed with nutrients, and nutritional experts say regularly including nuts in our daily di...

THE MANY FACES OF HOT CHOCOLATE: FANCY UP YOUR MUG!

What can be better than a mug of piping hot chocolate on a cold winter's day? Dressed up hot chocolate with a few eas...

WHAT IS MINT?

Mint is the broad label applied to a number of aromatic plants native to Europe, Asia and Australia. Today it is grow...

HELLO THERE, PUMPKIN!

We enjoy growing it in our gardens and for lawn ornamentation because it's so very easy to grow, requiring little mor...

HATS OFF TO DANNY BOY!

Daniel Peter, that is. It was his invention of milk chocolate that has brought us all so very much happiness. Dann...

Is Chocolate the ultimate answer?

From headaches to heartbreaks, chocolate has been the go-to cure for decades. But did you know that it's not just the...

Savoring Chocolate

Your Favorite Chocolate of the Month Club Invites You to Enjoy the Art of SAVORING CHOCOLATE Appreciating the ...

Chocolate of the Month: Evening Cordial

Every once in a while, The Heavenly Chocolate Club® has the opportunity to share a truly elegant, one-of-a-kind choco...

Proud To Be an American

When British Blue-Bloods of the feminine sort gather to discuss the condition of the grounds at the Palace, or the Qu...

Chocolate is a Patriotic Duty: Best American Chocolates for the Fourth

Americans love chocolate as much as hot dogs and apple pie. This love affair began when Dr. James Baker opened New En...

The History of Chocolate

CHOCOLATE'S OWN CHAPTERS IN HISTORY . . . The Aztecs had an affinity for a chocolate drink they called xocolatl,...
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